STARTERS

SUNDAY ROAST £15.95 (starter and roast for £19.95 add £2 for Beef)* not included

All Served with sea salt and herb roast potatoes, honey and thyme roasted parsnips and carrots, braised red cabbage and buttered greens with a homemade Yorkshire pudding and red wine, herb and stock gravy

Roast beef topside +£2

Roast pork, crackling, sausage meat and apple stuffing

Roasted chicken breast stuffed with sage and onion stuffing and wrapped in Parma ham

Roast Norfolk Turkey

TRIO OF MEATS (Any 3 Above) £22.95

Vegan Beetroot wellington (VG)

Cranberry Nut Roast (GF, VG)

CIABATTA SERVED WITH ROAST POTATOES AND GRAVY £11.95

Pork, apple and stuffing

Roast beef (add £2)

Chicken and stuffing

Turkey and cranberry

SIDES £4.50

Cauliflower cheese

Pigs in blankets

Mash Potatoes

Yorkshire pudding £1.50

MAINS

Fish pie Salmon, haddock and king prawns, creamy chive sauce topped gratin new potato served with mixed vegetables £15

Scampi & fries Scampi served with fires, garden peas and tartare sauce £12.95

Cottage Pie – beef mince, carrots and onions in a red wine and rosemary gravy, topped with mash potatoes and a herb and cheese crumb – served with tenderstem broccoli £14

BURGERS

All burgers are served in a glazed burger bun with seasoned fries and a vegan coleslaw

Swan burger 6oz beef pate, burger sauce, pickles and topped with cheddar £14.50 (add streaky bacon £2.00)

Spicy vegan burger Vegan patty containing lentils, vegetables, cumin and coriander, with spicy vegan mayo, roquette, Asian slaw and sriracha £14.00