MAINS

CAESAR SALAD Gem lettuce, vegetarian Caesar dressing, Olives, gluten free croutons, vegetarian parmesan £12.00 (Add chicken and bacon £2.50)

KING PRAWN SALAD King prawns pan fried in garlic, chilli and coriander butter on a bed of roquette and Asian style slaw £14.00 

(Halloumi and vegan style halloumi alternative available)

VEGAN PESTO PENNE PASTA Pan fried cherry tomatoes, peppers and olives in a vegan basil pesto. 

Served with garlic bread and roquette leaf (VG) £12.50

STEAK AND CHIPS 8oz rump steak, roasted tomatoes, fries and tenderstem broccoli £19.50

Add peppercorn sauce for £2.50

SWEET POTATO AND CHICKPEA CURRY Lightly spiced curry finished with wilted spinach, coconut cream and fresh coriander. Served with gluten free wraps and rice (VG) £14.00 

GAMMON AND EGGS 8oz gammon steak, fries, pineapple ring, garden peas and two fried eggs £15.00

SAUSAGE AND MASH 3 butchers sausages, chive mash, red wine gravy and tenserstem broccoli. £15.50 (vegetarian sausages available)

BAKED SALMON Baked salmon fillet with a lemon, garlic and caper butter sauce. Served with chive mash, roasted cherry tomatoes and samphire £19.00

FISH PIE

Salmon, king prawns and haddock in a cream and chive sauce with peas, topped with crushed new potatoes and melted cheddar. 

Served with tenderstem broccoli £15.50

SIDES

Fries (VG) £4.50 

BURGERS

All served in a gluten free roll, with seasoned skin on fries and coleslaw

SWAN BURGER 6oz beef patty, burger sauce, gem lettuce, sliced tomato, pickles and topped with melted cheese £14.50 (Add streaky bacon £2.00)

CAESAR BURGER Chicken breast topped with bacon and smothered with Caesar dressing, baby gem lettuce and sliced tomato £14.50

SPICY VEGAN BURGER Vegan patty containing lentils, vegetables, cumin and coriander, with spicy vegan mayo, roquette, Asian slaw and sriracha £14.00

PEPPERCORN BURGER 6oz beef patty topped with homemade peppercorn sauce, bacon, gem lettuce and tomato £16.00

CAMEMBERT BURGER Beef patty topped with melted camembert, homemade chilli jam. Served in a toasted bun with spicy mayo, roquette and sliced tomato £16.00

BURRITOS

All served with a dressed mix salad and tortilla chips

VEGETARIAN  Lightly spiced rice, refried beans, cheese, peppers, jalapenos, shredded lettuce, guacamole, sour cream and salsa wrapped in a warm tortilla £12.00 

(VG available)

CHICKEN  Fajita spiced chicken, cheese, rice, refried beans, lettuce, guacamole, salsa, sour cream and jalapenos £14.00

SMALL PLATES

Honey glazed chorizo Pan fried chorizo in a red wine and honey glaze. Topped with fresh parsley and served with crusty bread £7.50

NACHOS Melted cheddar, sour cream, guacamole, salsa, topped with fresh red chillies, spring onion and coriander (V) (GF) £7.50 (VG available) 

Nachos sharer £12.50

Halloumi fries and salad Halloumi, lightly coasted in herbs and spices and fried. Served salad and a tomato and chilli jam (V) £8.50 (VG available)

King prawn salad King prawns pan fried in garlic, chilli and coriander butter on a bed of roquette and Asian style slaw £8.50 

(Halloumi and vegan style halloumi alternative available)

Camembert Slices of Camembert on gluten free bread, baked in the oven and topped with a chilli and tomato jam and roquette (V) £9.00 

LUNCH MENU

Gammon and egg Gammon, fries, garden peas and a fried egg £10.00

Scampi and fries Gluten free scampi and fries. Served with garden peas and tartare sauce £10.00

Sausage and mash Two butchers sausages, chive mash, garden peas and gravy (GF) £10.00

(V and VG available)

Pesto pasta Vegan pesto penne pasta. Pan fried cherry tomatoes, peppers and olives in a vegan basil pesto. Topped with rocket leaf (VG) £10.00

WRAPS

All wraps are served with a dressed mixed salad and tortilla chips

Chicken wrap Strips of chicken breast, Asian style slaw, salad and siracha sauce £9.00

Halloumi wrap Fried halloumi, sriracha sauce, Asian style slaw and salad £9.00  (VG available) 

Caesar wrap Chicken, bacon, baby gem lettuce, olives, and a Caesar dressing £9.00